bacan PRESS

A twist on the champagne cocktail

FORBES | For A Twist On The Champagne Cocktail This Valentine’s Day, Add Bacan

Bacan Guaro, a modern aguardiente from Colombia, can add a surprising and delicious element to champagne and sparkling wine cocktails, which will elevate this Valentine’s Day. FIRST PUBLISHED BY: Forbes | Jeanette Hurt | February 13, 2025. Sparkling wine and champagne cocktails are often served on Valentine’s Day, but for an unexpected combination, try some more adventurous combinations using a Colombian spirit that’s gaining traction. Read the full story here.

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Valentine's Day Cocktail

Valentine’s Day Cocktail Ideas with Bacan Guaro

Flowers fade and chocolates disappear, but a Valentine’s Day Cocktail is something couples actually experience together. Instead of another predictable present, gifting a bottle of Bacan Guaro turns the celebration into a shared moment — laughter, creativity, and a toast that lasts longer than any bouquet. Because the best Valentine’s gifts are not objects. They’re memories you build side by side. Why sharing a drink matters more than giving one Romantic celebrations work best when both people participate. A bottle isn’t just a product — it becomes an activity. Preparing a Valentine’s Day Cocktail together naturally creates conversation, eye contact, and playfulness. Instead of: You get: It turns the night from a dinner into an experience. Bacan Guaro works perfectly for this because it’s light, aromatic, and approachable — even for people who don’t usually drink strong spirits. Why Bacan makes celebrations more fun Many romantic drinks are heavy. Wine slows the evening, whiskey ends it early, and sugary cocktails overwhelm the palate. Bacan sits in a rare middle ground. That means the night lasts longer — conversations don’t fade and energy stays high. And that’s the real secret behind a memorable Valentine’s Day Cocktail: it shouldn’t end the evening, it should extend it. A gift that becomes a ritual Years later, couples rarely remember the teddy bear or the perfume.But they remember traditions. Opening a bottle together.Using the same glasses.Repeating “their” drink every February. Choosing Bacan Guaro isn’t just giving alcohol — it’s starting a yearly ritual. The drink becomes part of the relationship story. The new way to celebrate Valentine’s Day Modern romance values experiences over objects. Cooking together, traveling together, and now — mixing drinks together. So instead of asking what should I buy?Ask what should we do together? A shared Valentine’s Day Cocktail answers that question perfectly: simple, intimate, and playful. Because the most romantic gift isn’t something you hand over. It’s something you enjoy side by side.

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The Future of Aguardiente

The Future of Aguardiente as an Undiscovered Spirit: Insights from the Miami Rum Congress

At this year’s Miami Rum Congress, one seminar stood out for its bold vision and strategic relevance: “The Future of Aguardiente as an Undiscovered Spirit.” Led by Ricardo March, Founder of Bacan Guaro, alongside industry voices Julio Molano (Aguardiente Desquite) and Jose Brignoni (Aguardiente Antioqueño), the session explored a powerful question: Can aguardiente become the next great global premium spirit? The answer, according to the panel, is yes — if the industry works together to elevate and solidify the category. A Spirit Rich in Culture, Yet Undiscovered Globally Aguardiente remains one of Latin America’s most culturally significant spirits. Deeply rooted in Colombian heritage, it plays a central role in celebrations, family gatherings, and national identity. However, despite its strong cultural foundation, aguardiente has not yet achieved the same global recognition as tequila or mezcal. During the seminar, the panel emphasized that aguardiente sits at a unique crossroads. On one hand, it carries centuries of tradition. On the other, it has enormous potential to evolve through modern production methods, premium positioning, and contemporary branding. Learning from Tequila and Mezcal One of the key discussions during the Miami Rum Congress seminar centered on the trajectory of tequila and mezcal. Both spirits were once perceived primarily as local or regional products. Yet over the past two decades, they transformed into global premium categories. Through quality improvements, storytelling, regulatory protection, and strong branding, tequila and mezcal expanded far beyond their origins. The panel suggested that aguardiente could follow a similar path. To do so, the industry must: Aguardiente, they argued, should not abandon its roots. Instead, it should refine and present them in a way that resonates with global audiences. Ricardo March: A Vision for Category Building Ricardo March brought more than theory to the conversation — he brought decades of experience. With over 20 years in the global wine and spirits industry, Ricardo began his career in 1996. He later held key roles at RNDC and co-founded Giowine in 1999. From 2001 to 2020, he served as Vice President of Sales North America at Varela Imports, where he led the growth of a strong spirits portfolio across the United States. In parallel, he oversaw sales and marketing for Beni di Batasiolo in the U.S., Canada, and the Caribbean, further strengthening his strategic leadership in beverage alcohol. In 2024, Ricardo and his wife, Diana Espinosa March, launched Bacan Guaro. For Ricardo, however, the mission extends beyond one brand. Solidifying Aguardiente in the United States The core message of the seminar was clear: aguardiente is a promising and underdeveloped category in the U.S. market. Yet no single brand can build the category alone. Ricardo emphasized that all aguardiente producers must work together to establish awareness, credibility, and premium perception. By presenting a unified front, brands can educate distributors, retailers, bartenders, and consumers about what aguardiente truly represents. This collaborative approach mirrors how tequila and mezcal gained traction. Category growth benefits everyone. Therefore, the objective is not simply to sell bottles. The objective is to position aguardiente as a legitimate and exciting option within the broader premium spirits landscape. Modern Production Meets Cultural Identity Another major theme of the seminar focused on balancing innovation with heritage. Modern distillation techniques, organic ingredients, small-batch production, and clean labeling can elevate aguardiente’s quality perception. At the same time, the spirit must maintain its cultural roots. Aguardiente tells a story of Colombia and Latin American identity, celebration, and community. That narrative remains its strongest asset. However, premium packaging, thoughtful branding, and international awards can help translate that story to new audiences. “The Future of Aguardiente as an Undiscovered Spirit” was more than a seminar title. It was a call to action. As global consumers continue seeking authentic, story-driven spirits, aguardiente stands ready to claim its place. With leaders like Ricardo March advocating for collaboration and category development, the spirit may soon follow the same trajectory as tequila and mezcal. The future of aguardiente is not just promising — it is unfolding. And at the Miami Rum Festival, that future began to take shape. Photos: Moises Vivas & Laura Montes | By Vibras

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The guaro that feels like home

Colombian Christmas: Shared Joy, Tradition, and Bacan: The Guaro That Feels Like Home

Christmas in Colombia is more than a date on the calendar, it is a season filled with warmth, music, and shared joy. People do not wait until December 24 to celebrate. Instead, the season unfolds day by day, bringing families and communities together through traditions lived with enthusiasm and heart.For Colombians and Latinos living in the United States, these customs carry even deeper meaning. They become a way to stay connected to home. And for those discovering Colombian culture for the first time, Christmas offers an authentic glimpse into the country’s soul. At the center of these moments is Bacan, the guaro that feels like home. When Christmas Begins: The Novena de Aguinaldos In Colombia, Christmas officially begins on December 15 with the Novena de Aguinaldos. For nine consecutive nights, families, friends, and neighbors gather around the nativity scene to pray, sing traditional carols, and share food. Yet the novena is not only a religious practice. It is a social ritual that reflects the Colombian spirit: warm, expressive, and welcoming. Each evening turns into a small celebration filled with conversation, laughter, and familiar flavors. Classic treats such as natilla, buñuelos, and hojuelas are always present. And alongside them, often passed gently from hand to hand, is a small glass of guaro. Bacan: The Guaro That Feels Like Home For Colombians living abroad, Bacan represents more than a drink. It is a sensory connection to memories of family gatherings, crowded living rooms, music playing late into the night, and conversations that seem to last forever. Bacan is the guaro that feels like home — familiar yet elevated, rooted in tradition while embracing modern refinement. It captures the essence of Colombian celebration and carries it across borders, making Christmas feel closer no matter where it is celebrated. For Latinos in the United States, sharing Bacan during the holidays becomes a way to keep traditions alive. For Americans learning about Colombian customs, it offers an authentic and welcoming introduction to the country’s festive spirit. Aguardiente, Reimagined for Togetherness In Colombian Christmas celebrations, guaro is never about excess. It is about sharing. Served in small shots, it sparks spontaneous toasts, long conversations, and genuine connection. Bacan fits naturally into this ritual. Its smooth character and thoughtful craftsmanship reflect the same values found in Colombian traditions: closeness, hospitality, and joy. Each pour becomes an invitation to pause, connect, and celebrate the moment. December 24: The Heart of the Celebration On December 24, the celebration reaches its peak. Homes glow with lights, music fills the air, and families gather to wait for midnight together. As the clock strikes twelve, people exchange embraces, share wishes, and fill the room with hope for the year ahead. In that moment, Bacan takes its place at the table, rising in a toast to unity, gratitude, and togetherness. For Colombians far from home, this moment is especially meaningful. A sip of Bacan brings comfort, memory, and a sense of belonging. A Tradition That Travels Colombian Christmas is defined by faith, family, flavor, and celebration. It is vibrant, emotional, and deeply human. While geography may change, these traditions live on wherever Colombians go. Whether celebrated in Colombia or abroad, Bacan remains a symbol of shared joy and cultural pride. It is the guaro that connects generations, bridges cultures, and turns gatherings into memories. This is Colombian Christmas: lived fully, shared generously, and celebrated with Bacan, the guaro that feels like home.

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How To Taste Aguardiente

How to Taste Aguardiente Like a Connoisseur with Bacan

For many people, aguardiente is synonymous with music, celebration, and tradition. It’s a drink that accompanies gatherings, memories, and culture. But beyond its festive reputation, aguardiente has a depth that few take the time to explore. Like any premium spirit, it offers aromas, flavors, textures, and sensations that deserve to be appreciated — not rushed. If you’ve ever wondered how to taste aguardiente with intention and sophistication, this guide will show you exactly how. And there’s no better example than Bacan, a premium Colombian aguardiente crafted from organic ingredients and celebrated worldwide for its purity, elegance, and character. Whether you’re a long-time aguardiente lover or someone discovering the category for the first time, this step-by-step tasting ritual will elevate your experience. Aguardiente: More Than a Celebration Drink Aguardiente has long been at the heart of Colombia’s identity. Yet, despite its cultural importance, many people simply drink it without experiencing it. True tasting — degustación — invites you to appreciate the spirit behind the spirit:the craftsmanship, the ingredients, the aromas, and the sensory story in every sip. This is especially important with a premium product like Bacan, made fromfirst-pressed organic sugarcane, Spanish star anise, and purified water, with no added sugars, colors, or artificial flavors. Its clean profile and artisanal production make it ideal for a more refined tasting approach. In short: Bacan isn’t meant to be rushed. It’s meant to be enjoyed. How to Taste Aguardiente Like a Connoisseur: Step-by-Step Guide Here’s the complete ritual — simple, sensory, and memorable. 1. Observe the Look: Purity Speaks First Every great tasting begins with the eyes. Pour a small amount of Bacan into a clear glass — ideally a tulip glass or small snifter.Hold it against the light and notice: Bacan’s purity is the result of its organic ingredients and meticulous distillation process.A clear, clean aguardiente signals high quality and careful craftsmanship. 2. Smell the Aromas: Let the Spirit Open Up Aguardiente aromas tell the first part of the story. Gently swirl the glass to release the botanicals. Then bring it to your nose and inhale lightly.Keep your mouth slightly open — this reduces alcohol shock and helps aromatics flow. With Bacan, you’ll likely notice: This moment prepares your palate for what’s next. 3. Taste the First Sip: Let It Speak Take a small sip and allow it to coat your tongue. Don’t rush. Let it rest, breathe, and reveal itself.Pay attention to: Because Bacan is crafted with only three natural ingredients and no additives, the flavor profile feels clean, balanced, and authentic. This is the moment when you start to understand the difference between simply drinking and truly tasting. 4. Evaluate the Mid-Palate: Where Complexity Lives After the first sip, take another — this one deeper and more intentional.Here is where aguardiente shows its personality: With Bacan, the mid-palate unfolds gradually.The organic sugarcane provides a natural softness, while the botanical notes bring depth and structure. 5. Notice the Finish: The Final Impression A great spirit leaves a lasting memory. As you swallow, pay attention to the finish: Bacan offers an elegant, warm finish with a clean aftertaste — a direct result of its purity and five-time distillation process. It leaves the palate refreshed, not overwhelmed. Bacan Elevates the Art of Tasting Aguardiente Learning how to taste aguardiente turns a simple drink into a refined sensory ritual.It allows you to recognize the purity of organic ingredients, the finesse of artisanal production, and the cultural heritage behind Colombia’s most iconic spirit. With its clean profile, natural aromas, and award-winning quality, Bacan stands as the perfect example of what a premium Colombian aguardiente can be. Next time you pour yourself a glass, slow down.Observe. Smell. Taste. Enjoy. Discover Bacan — and experience aguardiente the way it was meant to be savored.

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These Less Well-Known Spirits Are The Gifts Your Drinking Friends Actually Want This Season

As a spirits journalist who is also something of a cocktail aficionado, I spend a fair amount of time researching spirits and browsing shopping roundups or gift guides. The reality is, many of them can appear somewhat redundant. They’re often going to include that coveted bourbon or some great tequila. But what about the less-expected rather out-of-the-box spirits? FIRST PUBLISHED BY: Forbes | Aly Walansky | November 19, 2025. Bacan Guaro 29 ($44) is a super-premium aguardiente from Colombia that’s starting to buzz in the U.S. It comes in two unaged expressions (24% ABV and 29% ABV) and it’s perfect for anyone who loves trying new flavors or showing up with something no one else has heard of. It’s not new though, it has quite a history: It carries cultural roots dating back centuries. Read the full story here.

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LAFS Miami

Bacan at LAFS Miami 2025: Celebrating Latin American Fashion

Paradise Plaza in the Miami Design District became the heart of LAFS Miami 2025, a three-day celebration of creativity, heritage, and Latin American style. Designers from Bolivia, Colombia, Peru, and other countries showcased exclusive pieces that highlighted fine craftsmanship, bold identity, and refined taste. This year, Bacan, the premium Colombian aguardiente redefining its category worldwide, proudly sponsored the entire LAFS Miami 2025 pop-up. It also supported the closing celebration at The Temple House in Miami Beach. A Gathering of Latin American Talent LAFS Miami 2025 offered visitors a curated look at the region’s most exciting designers. They presented a wide selection of garments, jewelry, handbags, accessories, and limited-edition artworks. Each piece reflected the richness of Latin American culture and the creativity driving today’s fashion industry. Bacan matched this artistic energy perfectly. As a spirit crafted with clarity, intention, and purity, Bacan embodies the same values found in the designers of LAFS Miami 2025: authenticity, craftsmanship, and bold reinvention. Bacan: The Spirit of the Summit Throughout all three days of LAFS Miami 2025, Bacan welcomed guests, designers, and industry leaders with its signature tasting experience. Attendees enjoyed Bacan’s award-winning organic, kosher, and vegan aguardiente. Each sip offered a clean, smooth, and elevated expression of Colombian heritage. Because of this experience, Bacan became the spirit that connected creators, entrepreneurs, and fashion lovers. Every pour reflected what Bacan represents: celebrating Latin American excellence with elegance and modernity. A Shared Mission: Elevating Latin American Creativity Bacan’s presence at LAFS Miami 2025 was more than sponsorship. Instead, it represented a shared mission. Both Bacan and LAFS work to bring Latin American culture — its talent, flavors, and artistic voice — to a global audience. Although fashion and spirits belong to different worlds, they share a strong link through identity, craft, and expression. At LAFS Miami 2025, Bacan stood beside designers who are reshaping the future of Latin American fashion, just as Bacan is redefining what aguardiente can be. A Celebration of Excellence From Paradise Plaza to The Temple House, Bacan’s presence at LAFS Miami 2025 honored creativity, community, and Latin American pride. The event celebrated outstanding visionaries, and Bacan raised a glass to each one of them — supporting their journeys and honoring their impact. Bacan will continue championing the talent that inspires and elevates Latin America. Because, just like the designers of LAFS Miami 2025, Bacan is not here to follow trends. Bacan is here to create them.

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aguardiente colombiano galardonado

Conozca el aguardiente colombiano más galardonado a nivel mundial

PUBLICADO INICIALMENTE POR: Blue Radio | 19 de octubre, 2024. Este emprendimiento producto de un matrimonio entre una colombiana y un italiano, que ha recogido muchos premios a nivel mundial por su calidad y se cataloga como aguardiente premium. Bacán Guaro es un aguardiente de primera calidad, este licor nacional de Colombia elaborado a partir de caña de azúcar destilada y aromatizado con anís tiene un profundo significado cultural y suele consumirse en reuniones sociales y celebraciones. Sin embargo, Bacán Guaro ofrece una versión lujosa y suave que satisface tanto a los bebedores casuales como a los bebedores de aguardiente. Lee la historia completa aquí.

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premium Colombian aguardiente

Can Your Aguardiente Say This? The Unique Characteristics of Bacan

When people think of aguardiente, they picture a traditional Colombian drink shared with friends, music, and celebrations. Yet not every aguardiente is the same. Bacan Guaro, a premium Colombian aguardiente, transforms this tradition with purity, craftsmanship, and authenticity. Let’s explore the qualities that make Bacan stand apart. 1. Only Three Ingredients: Pure, Simple, Authentic Bacan uses just three ingredients: organic sugarcane, Spanish star anise, and purified water. Nothing else enters the bottle. This deliberate simplicity highlights the natural sweetness of sugarcane and the herbal freshness of star anise, creating a spirit that feels genuine and refined. 2. First-Pressed Organic Sugarcane Juice Unlike many spirits that rely on processed sugars or molasses, Bacan begins with first-pressed organic sugarcane juice. By choosing this method, the distillers preserve the highest quality of the cane. As a result, Bacan delivers a fresher profile and supports sustainable farming practices. 3. Distilled Five Times To achieve exceptional purity, Bacan undergoes five careful distillations. Consequently, Bacan feels smoother on the palate and finishes elegantly. 4. Handcrafted and Bottled with Care Every bottle of Bacan is more than just a spirit; it’s a piece of artistry. The production is 100% artisanal, ensuring quality and authenticity at every step. Each detail, from the liquid inside to the distinctive design outside, reflects the brand’s mission: to honor Colombian tradition while elevating it to a global premium standard. 5. No Added Sugar, Flavors, or Colors Unlike many other spirits, Bacan contains no added sugar, flavors, or artificial coloring. What you taste is exactly what nature and craftsmanship create. This purity not only enhances flavor but also makes Bacan a better fit for those seeking a cleaner and more transparent spirit. 6. Certified for Today’s Lifestyle Bacan is vegan, kosher, gluten-free, and low calorie — making it one of the most inclusive spirits available. Whether for health-conscious consumers, those with dietary restrictions, or simply people looking for authenticity in their drinks, Bacan ensures aguardiente is accessible without compromise. 7. An Award-Winning Spirit Redefining Aguardiente Bacan has already earned international awards for innovation and quality. These recognitions prove that aguardiente can compete with — and even surpass — other premium global spirits. Above all, Bacan demonstrates that Colombian tradition can evolve into a world-class experience. The Future of Premium Colombian Aguardiente Is Here From its organic ingredients to its artisanal production, Bacan is not just another aguardiente — it’s a statement. A statement that tradition can be honored while being elevated. So the next time you ask yourself: “Can my aguardiente say this?” — you’ll know Bacan already does.

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best aguardiente brand

Best Aguardiente Brand: Bacan Guaro Wins New Global Awards

Bacan Guaro has earned its place as the best aguardiente brand, not only in Colombia but across the globe. With a growing list of international accolades, Bacan Guaro now celebrates more than 30 awards worldwide. The latest victories at the SIP Awards 2025 and the International Wine & Spirit Competition (IWSC) confirm the excellence of its premium expressions: Bacan 24 and Bacan 29. New Awards for Bacan Guaro in 2025 At the SIP Awards, a globally recognized consumer-judged competition, Bacan Guaro stood out once again: At the International Wine & Spirit Competition (IWSC), Bacan Guaro also impressed critics, achieving: These recognitions place Bacan Guaro in the company of the world’s finest spirits. Why Bacan 24 and Bacan 29 Define the Best Aguardiente Brand Each expression brings a unique character that showcases Bacan Guaro’s commitment to excellence: Both share the brand’s core values: A New Era for Colombian Aguardiente By excelling at international competitions such as the SIP Awards and IWSC, Bacan Guaro has positioned Colombian aguardiente as a contender among the world’s most prestigious spirits. The success of Bacan 24 and Bacan 29 proves that aguardiente can be both authentic to its roots and elevated to global luxury standards. Where to Experience Bacan Guaro As the best aguardiente brand, Bacan Guaro is gaining visibility in premium bars, restaurants, and specialized retailers worldwide. Whether enjoyed neat or as the foundation for innovative cocktails, Bacan Guaro continues to represent the future of aguardiente. Conclusion: Aguardiente Redefined Bacan Guaro is more than just a spirit—it is a movement redefining Colombian aguardiente on the world stage. With more than 30 international awards, including new honors from the SIP Awards and the IWSC, Bacan 24 and Bacan 29 confirm why Bacan Guaro is celebrated as the best aguardiente brand today. For those seeking excellence, authenticity, and innovation in every sip, Bacan Guaro is the aguardiente to discover.

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International Aguardiente Day
A promotional poster for Bacan Guaro featuring an orange and white design. The main message emphasizes the connection between friends and the drink with the phrase: "This chisme stays between us. You, me, & Bacan

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