bacan PRESS

aguardiente colombiano galardonado

Conozca el aguardiente colombiano más galardonado a nivel mundial

PUBLICADO INICIALMENTE POR: Blue Radio | 19 de octubre, 2024. Este emprendimiento producto de un matrimonio entre una colombiana y un italiano, que ha recogido muchos premios a nivel mundial por su calidad y se cataloga como aguardiente premium. Bacán Guaro es un aguardiente de primera calidad, este licor nacional de Colombia elaborado a partir de caña de azúcar destilada y aromatizado con anís tiene un profundo significado cultural y suele consumirse en reuniones sociales y celebraciones. Sin embargo, Bacán Guaro ofrece una versión lujosa y suave que satisface tanto a los bebedores casuales como a los bebedores de aguardiente. Lee la historia completa aquí.

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premium Colombian aguardiente

Can Your Aguardiente Say This? The Unique Characteristics of Bacan

When people think of aguardiente, they picture a traditional Colombian drink shared with friends, music, and celebrations. Yet not every aguardiente is the same. Bacan Guaro, a premium Colombian aguardiente, transforms this tradition with purity, craftsmanship, and authenticity. Let’s explore the qualities that make Bacan stand apart. 1. Only Three Ingredients: Pure, Simple, Authentic Bacan uses just three ingredients: organic sugarcane, Spanish star anise, and purified water. Nothing else enters the bottle. This deliberate simplicity highlights the natural sweetness of sugarcane and the herbal freshness of star anise, creating a spirit that feels genuine and refined. 2. First-Pressed Organic Sugarcane Juice Unlike many spirits that rely on processed sugars or molasses, Bacan begins with first-pressed organic sugarcane juice. By choosing this method, the distillers preserve the highest quality of the cane. As a result, Bacan delivers a fresher profile and supports sustainable farming practices. 3. Distilled Five Times To achieve exceptional purity, Bacan undergoes five careful distillations. Consequently, Bacan feels smoother on the palate and finishes elegantly. 4. Handcrafted and Bottled with Care Every bottle of Bacan is more than just a spirit; it’s a piece of artistry. The production is 100% artisanal, ensuring quality and authenticity at every step. Each detail, from the liquid inside to the distinctive design outside, reflects the brand’s mission: to honor Colombian tradition while elevating it to a global premium standard. 5. No Added Sugar, Flavors, or Colors Unlike many other spirits, Bacan contains no added sugar, flavors, or artificial coloring. What you taste is exactly what nature and craftsmanship create. This purity not only enhances flavor but also makes Bacan a better fit for those seeking a cleaner and more transparent spirit. 6. Certified for Today’s Lifestyle Bacan is vegan, kosher, gluten-free, and low calorie — making it one of the most inclusive spirits available. Whether for health-conscious consumers, those with dietary restrictions, or simply people looking for authenticity in their drinks, Bacan ensures aguardiente is accessible without compromise. 7. An Award-Winning Spirit Redefining Aguardiente Bacan has already earned international awards for innovation and quality. These recognitions prove that aguardiente can compete with — and even surpass — other premium global spirits. Above all, Bacan demonstrates that Colombian tradition can evolve into a world-class experience. The Future of Premium Colombian Aguardiente Is Here From its organic ingredients to its artisanal production, Bacan is not just another aguardiente — it’s a statement. A statement that tradition can be honored while being elevated. So the next time you ask yourself: “Can my aguardiente say this?” — you’ll know Bacan already does.

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best aguardiente brand

Best Aguardiente Brand: Bacan Guaro Wins New Global Awards

Bacan Guaro has earned its place as the best aguardiente brand, not only in Colombia but across the globe. With a growing list of international accolades, Bacan Guaro now celebrates more than 30 awards worldwide. The latest victories at the SIP Awards 2025 and the International Wine & Spirit Competition (IWSC) confirm the excellence of its premium expressions: Bacan 24 and Bacan 29. New Awards for Bacan Guaro in 2025 At the SIP Awards, a globally recognized consumer-judged competition, Bacan Guaro stood out once again: At the International Wine & Spirit Competition (IWSC), Bacan Guaro also impressed critics, achieving: These recognitions place Bacan Guaro in the company of the world’s finest spirits. Why Bacan 24 and Bacan 29 Define the Best Aguardiente Brand Each expression brings a unique character that showcases Bacan Guaro’s commitment to excellence: Both share the brand’s core values: A New Era for Colombian Aguardiente By excelling at international competitions such as the SIP Awards and IWSC, Bacan Guaro has positioned Colombian aguardiente as a contender among the world’s most prestigious spirits. The success of Bacan 24 and Bacan 29 proves that aguardiente can be both authentic to its roots and elevated to global luxury standards. Where to Experience Bacan Guaro As the best aguardiente brand, Bacan Guaro is gaining visibility in premium bars, restaurants, and specialized retailers worldwide. Whether enjoyed neat or as the foundation for innovative cocktails, Bacan Guaro continues to represent the future of aguardiente. Conclusion: Aguardiente Redefined Bacan Guaro is more than just a spirit—it is a movement redefining Colombian aguardiente on the world stage. With more than 30 international awards, including new honors from the SIP Awards and the IWSC, Bacan 24 and Bacan 29 confirm why Bacan Guaro is celebrated as the best aguardiente brand today. For those seeking excellence, authenticity, and innovation in every sip, Bacan Guaro is the aguardiente to discover.

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New Chapter for Colombian Aguardiente

New Chapter for Colombian Aguardiente

Aguardiente has always been at the heart of Colombian culture. From family gatherings to national celebrations, it represents tradition, flavor, and identity. But while it’s a beloved spirit at home, the international market has often overlooked its potential—until now. With Bacan Guaro, a new chapter for Colombian aguardiente has begun, one that elevates the spirit through purity, craftsmanship, and global appeal. What Makes Bacan Guaro Different? Unlike conventional aguardiente, Bacan Guaro focuses on quality, sustainability, and refinement. Every bottle tells a story of Colombian heritage, distilled into a modern, world-class experience. Here’s what sets Bacan Guaro apart: Redefining Tradition for a Global Audience For years, aguardiente was celebrated mainly in Colombia. Bacan Guaro changes that by creating a refined version designed for both local pride and international recognition. This spirit is versatile—ideal to sip neat, enjoy over ice, or mix into elevated cocktails. By staying true to its roots while embracing global standards, Bacan Guaro embodies the new chapter for Colombian aguardiente: a balance of authenticity and sophistication. More Than a Spirit—A New Chapter for Colombian Aguardiente Bacan Guaro is not just about taste; it’s about values. From sustainable production to inclusive certifications like vegan and kosher, it represents a modern Colombia ready to share its traditions with the world. So, can your aguardiente say this? That it’s organic, sustainable, award-winning, and globally relevant?Bacan Guaro can. And in doing so, it opens the door to a new chapter for Colombian aguardiente—one where heritage and innovation raise the bar for what this spirit can be.

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Cocktail Masterclass

Cocktail Masterclass at El Cielo Miami

The Cocktail Masterclass at El Cielo with Bacan Guaro was a unique experience that blended Colombian tradition with modern mixology. Guests gathered in an intimate setting where aguardiente—Colombia’s iconic spirit—was reintroduced with elegance, creativity, and innovation. From the moment participants arrived, they were immersed in a journey that highlighted not only the flavor of Bacan Guaro but also its cultural roots. A Celebration of Colombian Spirits This event transformed aguardiente into the star of the evening. Attendees discovered how Bacan Guaro elevates the spirit beyond tradition, showcasing it as a refined and versatile base for world-class cocktails. The masterclass included: Learning, Tasting, and Connecting More than just a class, the Cocktail Masterclass at El Cielo was an opportunity to connect. Guests learned about Bacan Guaro’s organic ingredients, sustainable production, and the balance it strikes between honoring tradition and embracing innovation. Each cocktail created during the evening reflected Bacan Guaro’s mission: redefining aguardiente for a global audience while staying true to Colombian heritage. Why This Event Stood Out The night was more than an introduction to Bacan Guaro—it was a cultural celebration. Guests left with: Looking Ahead The Cocktail Masterclass at El Cielo was just one example of how Bacan Guaro is reimagining aguardiente. By transforming tradition into innovation, Bacan Guaro continues to inspire curiosity and passion in every glass. For those who couldn’t attend, we continue to host events like this—bringing the spirit of Colombia to life in every glass. Stay tuned for the next experience.

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International Aguardiente Day Celebration

A Flavorful Toast to International Aguardiente Day

International Aguardiente Day came to life on Saturday, July 12, as Bacan Guaro hosted a spirited celebration in Miami. Held at the vibrant Tala Beach bar at the 1 Hotel South Beach, the event brought together fans of Colombia’s national spirit. It offered a hands-on mixology experience, signature cocktails, and a full dose of cultural pride. This special occasion did more than introduce guests to new ways of enjoying aguardiente. It also positioned Bacan Guaro as a bold and modern ambassador for this beloved Colombian drink. A Warm Welcome with a Colombian Touch As guests arrived at the summer venue, they received a visually stunning Lychee Martini, garnished with an orchid—Colombia’s national flower. This warm welcome immediately set the tone for an afternoon full of flavor, learning, and fun. Mixology Class with a Twist During the event, participants learned how to prepare three signature cocktails using Bacan Guaro. Each drink showed the versatility of aguardiente and how it can shine in modern cocktail culture: These drinks reflected how tradition and creativity can mix beautifully in a single glass. Bacan Guaro: Redefining Aguardiente As Colombia’s first super-premium aguardiente, Bacan is changing perceptions of this iconic spirit. It’s crafted from organic sugarcane and star anise, and it’s sugar-free, vegan, and kosher-certified. Because of its quality and innovation, Bacan has earned over 25 international awards. It’s also featured on cocktail menus at Michelin-starred restaurants. This recognition confirms its role as a leader in modern Colombian spirits. Celebration and Community Of course, the celebration went beyond the cocktails. The day was packed with laughter, music, giveaways, and authentic moments. Some lucky guests even took home Bacan summer kits, designed to keep the spirit alive all season long. All of this helped capture the essence of International Aguardiente Day—a joyful occasion that highlights not only the drink but also the culture and community behind it. Why International Aguardiente Day Matters Celebrated annually on July 12, just ahead of Colombia’s Independence Day, International Aguardiente Day celebration offers more than just a reason to toast. It gives Colombians and global fans alike a chance to: Get Involved: Celebrate with Bacan Guaro Looking for ideas to celebrate next year? Here are a few ways to join the fun: Bacan Guaro has transformed International Aguardiente Day into a global celebration of flavor, identity, and creativity. Whether you’re Colombian by birth or simply connected by spirit, this holiday is your invitation to celebrate tradition with a modern twist—and raise a glass to what’s next.

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International Aguardiente Day

Celebrating International Aguardiente Day: A Global Toast to Colombia’s Iconic Spirit

Bacan Guaro proudly announces the launch of International Aguardiente Day, an annual celebration held every July 12. Positioned just before Colombia’s Independence Day on July 20, this new holiday invites the world to discover and honor aguardiente—Colombia’s beloved national spirit—in all its traditional and modern expressions. A Modern Revival Led by Bacan Guaro According to Bacan Guaro Co-Founder Diana Espinosa March, “Guaro is more than a drink—it’s who we are. With Bacan and now International Aguardiente Day, we’re giving our culture a modern platform to be seen and shared.” Her co-founder Ricardo March adds, “Aguardiente deserves international recognition. This celebration honors its roots and invites the world to experience one of Colombia’s best-kept secrets.” Today, aguardiente is undergoing a transformation. Once viewed as rustic or regional, it’s finding a new voice. Bacan Guaro is leading this shift by combining quality, innovation, and cultural pride. What Sets Bacan Guaro Apart Launched in summer 2024, Bacan is Colombia’s first super-premium aguardiente. Crafted with organic first-press sugarcane, organic star anise, and purified water, it is sugar-free, vegan, and kosher-certified. With expressions at 24% and 29% ABV, Bacan is ideal for sipping, mixing, or toasting. Thanks to its refined flavor and versatility, Bacan has earned over 25 top international awards. It also appears on cocktail menus at Michelin-starred restaurants. Celebrate with Bacan Guaro International Aguardiente Day is a perfect opportunity to: To mark the occasion, Bacan encourages you to raise a glass with signature serves such as: Whether neat, over ice, or in a cocktail, Bacan Guaro offers an elevated way to experience Colombian tradition, making it the ideal ambassador for aguardiente on the global stage. A Global Invitation By establishing International Aguardiente Day, Bacan Guaro extends a warm invitation to all—Colombian or not—to explore a spirit that has long brought people together. In doing so, Bacan celebrates where we come from while inspiring where we’re going. So this July 12, raise your glass. Join the celebration of culture, connection, and Colombia’s most iconic spirit.

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Bar Convent Brooklyn

Bacan Guaro at Bar Convent Brooklyn: Redefining Aguardiente at the Heart of the Industry

Bar Convent Brooklyn (BCB), held on July 10 and 11, 2025, in Brooklyn, New York, marked a defining moment for Bacan Guaro. As one of the most prestigious events in the global alcohol industry, BCB brought together more than 2,000 professionals—bartenders, brand leaders, bar owners, importers, and distributors. This industry-only gathering was the perfect setting for Bacan to present its bold new vision of Colombian aguardiente. Bacan Beach Club: A Summer Oasis At the heart of Bacan’s presence was its vibrant booth: the Bacan Beach Club. With a beach club theme, the setup captured a fresh summer vibe—perfectly in sync with Bacan’s identity as a low-alcohol, low-sugar aguardiente that’s smooth and easy to enjoy. Guests sampled two expressions of the brand: the premium, clean taste of Bacan Guaro neat and the popular Guaro Lychee cocktail. A live DJ, exclusive to Bacan, played upbeat tracks that enhanced the sunny, relaxed atmosphere throughout the event. Star Bartenders and Summer Cocktails To raise the bar even higher, Bacan teamed up with two acclaimed mixologists: Brian Ipuz from New York and Sanyin Martinez from Miami. Their creativity drew large crowds. Each cocktail served was a masterclass in flavor and balance. The Guaro Lychee became a crowd favorite. Its refreshing profile showed that Bacan Guaro isn’t just a traditional spirit—it’s a versatile ingredient for modern mixology. Bacan Club Activation: Community and Engagement Bacan also created an engaging challenge with its Bacan Club membership contest. Participants had 15 seconds to answer three brand-related questions. Six winners received a membership certificate, signed live by Bacan’s president. The activity added a fun, personal touch to the brand experience. Educating the Industry on Aguardiente One of the most valuable aspects of Bacan’s presence was its educational mission. Many attendees were unfamiliar with aguardiente. Bacan took this chance to teach the industry about the spirit and introduce a modern aguardiente that defies expectations. Now available in 14 U.S. states, Bacan is growing fast. Its appearance at BCB is accelerating this journey by shifting how professionals view aguardiente in cocktails. The Future of Aguardiente is Bacan Colombian tradition meets international innovation—that’s the Bacan spirit. At Bar Convent Brooklyn, Bacan showed the world that aguardiente can be stylish, approachable, and globally relevant. The future of this traditional spirit is bright, and Bacan is leading the way.

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BACAN DISCOVERY PACK

Bacan Guaro Establishes International Aguardiente Day – July 12

A New Global Celebration of Colombia’s Iconic Spirit Bacan Guaro is delighted to announce the creation of International Aguardiente Day to be celebrated annually on July 12th. Timed ahead of Colombia’s Independence Day on July 20th, the new holiday invites the world to discover aguardiente—Colombia’s national spirit—in both its traditional and modern forms. FIRST PUBLISHED BY: Bartender Magazine | June 19, 2024. Aguardiente (pronounced ah-gwar-dee-EN-tay) means “firewater” in Spanish and Portuguese. It refers to a broad category of distilled spirits made from local ingredients—most often sugarcane—and enjoyed in various forms across Latin America and parts of Europe. While aguardiente exists in many styles, Colombian aguardiente, known locally as guaro, is distinctively crafted from sugarcane and traditionally infused with anise. An integral part of Colombian life and gatherings, it has long been shared among friends and families as a symbol of connection and joy. Read the full story here.

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Colombiamoda Miami

Bacan Guaro and Colombiamoda Miami: Fashion and Colombian Style in a Toast

Colombian fashion continues to conquer international stages, and one of its most prominent platforms abroad is Colombiamoda Miami, which celebrated its second edition in May 2025. This event, blending creativity, design, and sophistication, has become a key space for showcasing Latin American talent in one of the most vibrant cultural capitals on the continent. Throughout the event, Miami witnessed the power of Colombian designers, the presence of celebrities and high-profile influencers, and an atmosphere brimming with innovation and elegance. Colombiamoda Miami was not just a showcase for fashion, but also for brands that understand lifestyle as an essential part of the experience. Bacan Guaro: The Aguardiente Walking Hand-in-Hand with Fashion In this setting, Bacan Guaro stood out as more than just a drink—it became a symbol of new Colombian luxury. The brand played an active role during two key moments of the event, solidifying its position as the premium aguardiente that elevates the guaro experience with style, sophistication, and national pride. On Wednesday, May 28, Bacan hosted an exclusive dinner at El Cielo Miami, the restaurant of renowned Colombian chef Juan Manuel Barrientos. This private gathering, which brought together celebrities, influencers, and figures from the fashion world, served as the soft opening of Colombiamoda. Guests enjoyed two signature cocktails: the refreshing Guaro Lychee and El Chimberito, a guanábana-based drink featured on El Cielo’s menu, specially crafted with Bacan. The event, attended by around 70 to 80 people, set the tone for what would be a vibrant and identity-rich edition of the fashion showcase. On Thursday, May 29, Bacan took the spotlight again during the opening runway show by designer Andrés Otálora, one of the most celebrated names in Colombian fashion. At this event, which welcomed over 170 guests from the entertainment industry, media, and the fashion world, Bacan served the welcome cocktail: the Champaguaro, a sparkling creation enhanced with dry ice effects that wowed with its visual appeal. Additionally, at an indoor bar, guests enjoyed three exclusive drinks: the classic Guaro Lychee, the refreshing Jaguar Mule, and Bacan On The Rocks, served with a branded orange peel and a touch of gold leaf—bringing the concept of artisanal luxury to new heights. A New Language for Colombian Aguardiente Bacan Guaro’s participation in Colombiamoda Miami was no coincidence—it’s part of a clear vision to redefine Colombian aguardiente on international stages, connecting it with fashion, art, and multisensory experiences. Bacan isn’t just transforming how guaro is consumed; it’s reshaping how it’s perceived: as a symbol of authenticity, elegance, and national pride. Events like Colombiamoda Miami prove that the fashion industry and premium spirits can go hand-in-hand when they share a narrative of identity, innovation, and beauty. Bacan Guaro understands this and brings it to life: the future of Colombian aguardiente is bright, stylish, and ready for the runway.

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International Aguardiente Day
A promotional poster for Bacan Guaro featuring an orange and white design. The main message emphasizes the connection between friends and the drink with the phrase: "This chisme stays between us. You, me, & Bacan

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