Bacan Guaro and Colombiamoda Miami: Fashion and Colombian Style in a Toast

Colombian fashion continues to conquer international stages, and one of its most prominent platforms abroad is Colombiamoda Miami, which celebrated its second edition in May 2025. This event, blending creativity, design, and sophistication, has become a key space for showcasing Latin American talent in one of the most vibrant cultural capitals on the continent.

Throughout the event, Miami witnessed the power of Colombian designers, the presence of celebrities and high-profile influencers, and an atmosphere brimming with innovation and elegance. Colombiamoda Miami was not just a showcase for fashion, but also for brands that understand lifestyle as an essential part of the experience.

Bacan Guaro: The Aguardiente Walking Hand-in-Hand with Fashion

In this setting, Bacan Guaro stood out as more than just a drink—it became a symbol of new Colombian luxury. The brand played an active role during two key moments of the event, solidifying its position as the premium aguardiente that elevates the guaro experience with style, sophistication, and national pride.

On Wednesday, May 28, Bacan hosted an exclusive dinner at El Cielo Miami, the restaurant of renowned Colombian chef Juan Manuel Barrientos. This private gathering, which brought together celebrities, influencers, and figures from the fashion world, served as the soft opening of Colombiamoda. Guests enjoyed two signature cocktails: the refreshing Guaro Lychee and El Chimberito, a guanábana-based drink featured on El Cielo’s menu, specially crafted with Bacan. The event, attended by around 70 to 80 people, set the tone for what would be a vibrant and identity-rich edition of the fashion showcase.

On Thursday, May 29, Bacan took the spotlight again during the opening runway show by designer Andrés Otálora, one of the most celebrated names in Colombian fashion. At this event, which welcomed over 170 guests from the entertainment industry, media, and the fashion world, Bacan served the welcome cocktail: the Champaguaro, a sparkling creation enhanced with dry ice effects that wowed with its visual appeal. Additionally, at an indoor bar, guests enjoyed three exclusive drinks: the classic Guaro Lychee, the refreshing Jaguar Mule, and Bacan On The Rocks, served with a branded orange peel and a touch of gold leaf—bringing the concept of artisanal luxury to new heights.

A New Language for Colombian Aguardiente

Bacan Guaro’s participation in Colombiamoda Miami was no coincidence—it’s part of a clear vision to redefine Colombian aguardiente on international stages, connecting it with fashion, art, and multisensory experiences. Bacan isn’t just transforming how guaro is consumed; it’s reshaping how it’s perceived: as a symbol of authenticity, elegance, and national pride.

Events like Colombiamoda Miami prove that the fashion industry and premium spirits can go hand-in-hand when they share a narrative of identity, innovation, and beauty. Bacan Guaro understands this and brings it to life: the future of Colombian aguardiente is bright, stylish, and ready for the runway.

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